Sorry that it has been so long since I posted.
I am canning peaches, apples and raspberries right now. I found a great recipe for peach butter on a website called www.pickyourown.org. As you have all probably figured out I don't like to throw anything away so I have been using my peels to make juice and I had a friend forward me a link on how to make peach honey from the skins or juice of your peaches. It is at that same website.
For those of you who are not sure where to start canning but would like to please feel free to e-mail me at firstname.lastname@example.org
When to plant what
5 years ago